Coleslaw With Peanuts and Raisins

Name: Coleslaw With Peanuts and Raisins
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters grated carrot; 1 teaspoon celery seed; 1 Tbsp minced fresh chives; 79 milliliters golden raisin; 59 milliliters granulated sugar; 1 liters shredded green cabbage; 8 servings fresh ground black pepper; 2 hard-boiled eggs, peeled and chopped; 2 teaspoons prepared horseradish; 237 milliliters mayonnaise; 177 milliliters shredded red cabbage; 59 milliliters coarsely chopped salted peanuts; 8 servings sea salt; 59 milliliters white wine vinegar

Coleslaw With Peanuts and Raisins might be just the side dish you are searching for. This recipe serves 8. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 303 calories, 4g of protein, and 25g of fat. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. Head to the store and pick up golden raisin, cabbage, hard-boiled eggs, and a few other things to make it today. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 20 minutes.