Cole Slaw

Name: Cole Slaw
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps apple cider vinegar; 2 Tbsps buttermilk; 1 large carrot, peeled and shredded; 0 teaspoons cayenne; 4 teaspoons celery seeds; 59 milliliters dijon mustard; 59 milliliters minced fresh parsley; 1 green bell pepper, finely diced; 710 milliliters shredded green cabbage (about 1/2 head cabbage); 0 teaspoons fresh ground black pepper; 59 milliliters packed light brown sugar; 177 milliliters mayonnaise; 710 milliliters shredded red cabbage (about 1/2 head cabbage); 1 teaspoon salt; 118 milliliters grated yellow onion

Cole Slaw might be just the side dish you are searching for. One portion of this dish contains roughly 2g of protein, 17g of fat, and a total of 210 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up apple cider vinegar, bell pepper, mayonnaise, and a few other things to make it today. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 25 minutes.