Cold Asparagus Soup With Grilled Watermelon

Name: Cold Asparagus Soup With Grilled Watermelon
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams asparagus spears; 1 teaspoon black pepper, freshly cracked; 1 teaspoons coriander seeds, slightly toasted; 4 Tbsps crème fraîche; 2 Tbsps curly parsley, chopped; 4 Tbsps extra virgin olive oil; 1 teaspoon salt; 2 sprigs tarragon; 473 milliliters vegetable stock; 0 watermelon, cut into small wedges; 59 milliliters white balsamic vinegar

Cold Asparagus Soup With Grilled Watermelon might be just the soup you are searching for. One portion of this dish contains roughly 3g of protein, 11g of fat, and a total of 186 calories. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up balsamic vinegar, extra virgin olive oil, coriander seeds, and a few other things to make it today. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 11 minutes.