Cinnamon Apple Cranberry Sauce

Name: Cinnamon Apple Cranberry Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 cinnamon stick, broken in half; 2 teaspoons corn starch; 473 milliliters cranberry juice; 2 Gala apples, peeled, cored and diced; 237 milliliters sugar; 170 grams sweetened dried cranberries

Cinnamon Apple Cranberry Sauce might be just the side dish you are searching for. This recipe serves 12. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 145 calories, 0g of protein, and 0g of fat. Head to the store and pick up sugar, corn starch, cranberry juice, and a few other things to make it today. It is perfect for Thanksgiving. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Watch how to make this recipe.

In a medium saucepan over medium heat, add the cranberry juice, cranberries, cinnamon and sugar. Bring to a boil and let cook for 5 minutes.

Ingredients you will need

Cranberry Juice

Cranberries

Cinnamon

Sugar

Equipment you will use

Sauce Pan

Add the apples and cook, stirring occasionally, until the cranberries have softened and apples are tender, about 5 minutes.

Ingredients you will need

Cranberries

Apple

Remove 8 ounces of the liquid to a small bowl and whisk in the cornstarch. Slowly add the cornstarch-juice mixture (slurry) to the cranberry mixture, stirring constantly. Cook for an additional 5 minutes.

Ingredients you will need

Corn Starch