Cider-Glazed Stuffed Chicken

Cider-Glazed Stuffed Chicken
Cider-Glazed Stuffed Chicken might be just the main course you are searching for. This recipe serves 6. One serving contains 355 calories, 20g of protein, and 11g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour. Head to the store and pick up paprika, apples, brown sugar, and a few other things to make it today. To use up the apples you could follow this main course with the Hot Caramel Apples as a dessert.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Combine stuffing mix, 1-1/2 cups cider and 1 Tbsp. butter in microwaveable bowl; cover with waxed paper. Microwave on HIGH 5 to 6 min. or until heated through. Fluff with fork.
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Stuffing MixStuffing Mix
ButterButter
CiderCider
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MicrowaveMicrowave
BowlBowl
3
Add celery and half the apples; mix lightly.
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AppleApple
CeleryCelery
4
Place chicken, top-sides down, on cutting board; spread with stuffing.
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StuffingStuffing
Whole ChickenWhole Chicken
SpreadSpread
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Cutting BoardCutting Board
5
Roll up, starting at one short end of each breast.
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RollRoll
6
Place, seam-sides down, in 13x9-inch baking dish sprayed with cooking spray. Melt 1 Tbsp. of the remaining butter; mix with paprika.
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Cooking SprayCooking Spray
PaprikaPaprika
ButterButter
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Baking PanBaking Pan
7
Brush onto chicken.
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Whole ChickenWhole Chicken
8
Bake 40 min. or until chicken is done (165F).
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Whole ChickenWhole Chicken
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OvenOven
9
Transfer chicken to platter; cover to keep warm.
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Whole ChickenWhole Chicken
10
Melt 1 Tbsp. of the remaining butter in medium skillet on medium-high heat.
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ButterButter
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Frying PanFrying Pan
11
Add sugar, remaining cider and apples; cook 5 to 6 min. or until thickened, stirring frequently.
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AppleApple
CiderCider
SugarSugar
12
Remove from heat; stir in remaining butter until melted.
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ButterButter
13
Pour over chicken.
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Whole ChickenWhole Chicken
DifficultyExpert
Ready In1 h
Servings6
Health Score7
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