Chunky Roasted Tomatoes
Chunky Roasted Tomatoes is a main course that serves 4. One serving contains 368 calories, 18g of protein, and 16g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have onion, oregano, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.
Instructions
Cut tomatoes into wedges; discard seeds.
Place the tomatoes in a greased 13-in. x 9-in. baking dish.
Sprinkle with onion, garlic and seasonings; toss to coat.
Spread in a single layer.
Bake, uncovered, at 350° for 50-60 minutes or until heated through, stirring twice. Toss with pasta; sprinkle with Parmesan cheese.