Chocolate Zucchini Cake

Name: Chocolate Zucchini Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 0 teaspoons allspice; 1 teaspoon baking soda; 237 milliliters raw cane sugar; 1 teaspoons cinnamon; 59 milliliters cocoa; 237 milliliters mini dairy free chocolate chips; 2 Tbsps flax meal; 473 milliliters all-purpose flour; 79 milliliters melted nondairy margarine; 0 teaspoons nutmeg; 118 milliliters ZenSoy chocolate soymilk; 1 teaspoon vanilla; 79 milliliters vegetable oil; 6 Tbsps water; 473 milliliters heaping, of grated zucchini

Chocolate Zucchini Cake is a dairy free recipe with 5 servings. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 10g of protein, 42g of fat, and a total of 799 calories. If you have allspice, water, zucchini, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.