Chocolate Zucchini Cake

Name: Chocolate Zucchini Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 9 Tbsps butter, at room temperature; 118 milliliters buttermilk; 59 milliliters confectioners sugar; 118 milliliters corn oil; 2 eggs; 651 milliliters flour; 1 teaspoon salt; 355 milliliters sugar; 59 milliliters unsweetened cocoa; 1 teaspoon vanilla extract; 2 mediums zucchini, trimmed and; 1 large grated on holes of box grater

Chocolate Zucchini Cake is a vegetarian recipe with 8 servings. One portion of this dish contains roughly 8g of protein, 29g of fat, and a total of 595 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have eggs, vanillan extract, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour.