Chocolate Spice Cake
Chocolate Spice Cake requires around 45 minutes from start to finish. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 402 calories, 5g of protein, and 19g of fat. This recipe serves 6. A mixture of baking soda, butter, milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a very affordable dessert.
Instructions
In a large bowl, cream together the butter or margarine and sugar.
Add the eggs, beating well after each addition.
In another bowl, sift together the flour and spices. Blend these dry ingredients into the sugar mixture.
Dissolve the soda in the sour milk, and add to the batter.
Grate the chocolate, and add to the batter.
Pour batter into a greased and floured 8 inch round pan.
Bake at 350 degrees F (175 degrees C) for 20 minutes, or until done.