Chocolate-Peanut Butter Bars

Chocolate-Peanut Butter Bars
Chocolate-Peanut Butter Bars might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 3g of protein, 10g of fat, and a total of 179 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 24. A mixture of granulated sugar, brown sugar, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 2 hours and 36 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
Place first 4 ingredients in a large bowl; beat with a mixer at medium speed until well blended (about 2 minutes).
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BlenderBlender
BowlBowl
3
Add peanut butter, beating well. Beat in egg and egg white.
Ingredients you will need
Peanut ButterPeanut Butter
Egg WhitesEgg Whites
EggEgg
4
Weigh or lightly spoon flour into a dry measuring cup; level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
5
Combine flour, baking powder, and salt, stirring with a whisk. Gradually add flour mixture to peanut butter mixture, beating until blended (batter will be thick).
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Baking PowderBaking Powder
Peanut ButterPeanut Butter
All Purpose FlourAll Purpose Flour
SaltSalt
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WhiskWhisk
6
Spread batter evenly in a 13 x 9-inch metal baking pan coated with cooking spray.
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Cooking SprayCooking Spray
SpreadSpread
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Baking PanBaking Pan
7
Bake at 350 for 26 to 28 minutes or until a wooden pick inserted in center comes out clean.
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OvenOven
8
Place chocolate in the top of a double boiler set over slightly simmering water; melt chocolate chips, stirring until smooth.
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Chocolate ChipsChocolate Chips
ChocolateChocolate
WaterWater
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Double BoilerDouble Boiler
9
Spread chocolate evenly over top. Cool completely on a wire rack.
Ingredients you will need
ChocolateChocolate
SpreadSpread
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Wire RackWire Rack
10
Cut into bars.
DifficultyExpert
Ready In2 hrs, 36 m.
Servings24
Health Score1
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