Chocolate Malted Pie
Chocolate Malted Pie might be just the dessert you are searching for. One serving contains 1105 calories, 14g of protein, and 55g of fat. This recipe serves 10. From preparation to the plate, this recipe takes roughly 2 hours and 50 minutes. If you have malted milk powder, chocolate syrup, milk, and a few other ingredients on hand, you can make it.
Instructions
Cook pudding according to package directions, using the 3 cups of milk.
Add bittersweet chocolate, and stir in malted milk powder. Cool mixture for 5 minutes, stirring often, then pour into crumb crust. Cover and refrigerate for 2 hours.
Up to one hour before serving: beat cream and sugar with electric mixer until soft peaks form when beaters are lifted.
Spread whipped cream over chocolate filling. Chop the malted milk balls into 3 or 4 pieces each, and sprinkle on top of the pie.
Drizzle pie with the chocolate syrup. Refrigerate until serving time.