Chocolate Ganache Cupcakes

Name: Chocolate Ganache Cupcakes
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 12
Cuisine: American
Ingredients: 12 servings Candied violets, for decoration, optional; 16 fluid ounces 16 fluid ounces chocolate syrup (recommended: Hersheys); 4 extra larges eggs, at room temperature; 237 milliliters all-purpose flour; 118 milliliters heavy cream; 1 teaspoon instant coffee granules; 227 grams good semisweet chocolate chips; 237 milliliters sugar; 113 grams unsalted butter, at room temperature; 1 Tbsp pure vanilla extract

Chocolate Ganache Cupcakes might be just the dessert you are searching for. This recipe serves 12. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 597 calories, 8g of protein, and 31g of fat. This recipe is typical of American cuisine. If you have sugar, chocolate syrup, instant coffee granules, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 50 minutes.

Instructions

Watch how to make this recipe.

Line muffin pans with 12 paper liners. Preheat the oven to 325 degrees F.

Equipment you will use

Oven

Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment until light and fluffy.

Ingredients you will need

Butter

Cream

Sugar

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Hand Mixer

Bowl

Add the eggs, 1 at a time.

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Egg

Mix in the chocolate syrup and vanilla.

Ingredients you will need

Chocolate Syrup

Vanilla

Add the flour and mix until just combined. Don't overbeat, or the cupcakes will be tough.

Ingredients you will need

Cupcakes

All Purpose Flour

Scoop the batter into the muffin cups and bake for 30 minutes, or until just set in the middle. Don't overbake!

Equipment you will use

Muffin Liners

Oven

Let the cupcakes cool thoroughly in the pan.

Ingredients you will need

Cupcakes

Equipment you will use

Frying Pan

For the ganache, cook the heavy cream, chocolate chips, and instant coffee in the top of a double boiler over simmering water until smooth and warm, stirring occasionally.

Ingredients you will need

Chocolate Chips