Chocolate-Dipped Orange Biscotti (lighter )

Name: Chocolate-Dipped Orange Biscotti (lighter )
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 36
Cuisine: Mediterranean, Italian, European
Ingredients: 57 grams semisweet baking chocolate, melted; 1 teaspoon baking powder; 0 teaspoons baking soda; 118 milliliters fat-free cholesterol-free egg product; 591 milliliters Gold all-purpose flour; 1 Tbsp grated orange peel; 0 teaspoons salt; 158 milliliters sugar; 118 milliliters unsweetened applesauce; 2 teaspoons vanilla

Chocolate-Dipped Orange Biscotti (lighter ) is If you have vanilla, cholesterol-free egg product, baking powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Mix sugar, applesauce, orange peel, vanilla and egg product in large bowl. Stir in flour, baking powder, baking soda and salt. Knead dough on lightly floured surface until smooth.

Ingredients you will need

Baking Soda