Chocolate-Cherry Pie

Chocolate-Cherry Pie
This recipe serves 8. One portion of this dish contains approximately 4g of protein, 9g of fat, and a total of 357 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up cherry pie filling, ready-to-use graham cracker crumb crust, milk, and a few other things to make it today. 8 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 4 hours and 15 minutes.

Instructions

1
Spread 1 cup cherry pie filling onto bottom of crust. Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP; spread over cherry layer in crust.
Ingredients you will need
Cherry Pie FillingCherry Pie Filling
CherriesCherries
CrustCrust
MilkMilk
Equipment you will use
WhiskWhisk
BowlBowl
2
Spoon remaining COOL WHIP around edge of pie to form 1-inch border. Fill center with remaining cherry pie filling.
Ingredients you will need
Cherry Pie FillingCherry Pie Filling
3
Refrigerate 4 hours or until firm.

Equipment

DifficultyExpert
Ready In4 hrs, 15 m.
Servings8
Health Score2
Dish TypesSide Dish
Magazine