Chocolate-Cherry Fudge Bars
One portion of this dish contains around 44g of protein, 210g of fat, and a total of 4113 calories. This recipe covers 48% of your daily requirements of vitamins and minerals. This recipe serves 1. From preparation to the plate, this recipe takes about 1 hour. If you have vanilla, butter, powdered sugar, and a few other ingredients on hand, you can make it.
Instructions
Line 13x9-inch pan with foil, with ends of foil extending over sides.
Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted.
Add granulated sugar; mix well. Blend in eggs and vanilla.
Add flour and pudding mix; mix well. Stir in 1/2 cup cherries and 1/3 cup of the reserved cherry juice; spread into prepared pan.
Bake 30 to 35 min. or until wooden toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool in pan on wire rack.
Mix cream cheese, powdered sugar and remaining cherry juice until blended.
Drizzle over cooled dessert; top with remaining cherries. Use foil handles to remove dessert from pan before cutting into bars.