Chipotle Chicken Cheesesteaks

Name: Chipotle Chicken Cheesesteaks
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp adobo sauce (from can of chipotle chiles); 237 milliliters red or green bell pepper strips (or a mix); 1 chipotle chile, minced; 2 teaspoons minced garlic; 2 Tbsps Old El Paso® fajita seasoning mix (from 1-oz package); 113 grams cup shredded sharp Cheddar cheese; 340 grams boneless skinless chicken breasts; 4 hoagie buns or bolillo rolls, split; 0 teaspoons dried thyme leaves; 2 teaspoons olive or vegetable oil; 1 Tbsp water; 237 milliliters sliced white onion

Chipotle Chicken Cheesesteaks might be just the main course you are searching for. This recipe serves 4. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 463 calories, 32g of protein, and 17g of fat. A mixture of chicken breasts, bell pepper strips, chipotle chile, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Heat 10- to 12-inch cast-iron skillet over medium heat.

Equipment you will use

Frying Pan

Add 1 teaspoon of the oil. Pound chicken between 2 sheets of plastic wrap or waxed paper until thin.

Ingredients you will need

Whole Chicken

Wrap

Cooking Oil

Equipment you will use

Plastic Wrap

Cut into small strips; place in skillet. Cook 5 minutes or until no longer pink; remove from skillet to plate.

Equipment you will use

Frying Pan

Heat remaining teaspoon oil in same skillet.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add onion, bell pepper, garlic and thyme; cook 2 to 3 minutes or until onion and bell pepper are soft.

Ingredients you will need

Bell Pepper

Garlic

Onion

Thyme

Stir in chile, adobo sauce, fajita seasoning mix and 1 tablespoon of the water; cook 1 to 2 minutes. Return chicken to skillet; cook 1 minute longer, adding remaining water if needed so fajita seasoning completely coats chicken.

Ingredients you will need

Fajita Seasoning