Chinese No Clay-pot Chicken With Soy & Ginger

Name: Chinese No Clay-pot Chicken With Soy & Ginger
Prep time: 1 h 24 min
Cook time: 1 h 24 min
Total time: 1 h 24 min
Yield: 6
Cuisine: Chinese, Asian
Ingredients: 2 boneless chicken breasts, about 1 lb, cut into 1/2-inch cubes; 946 milliliters chicken stock; 2 teaspoons cornstarch; 1 inch fresh ginger, roughly grated; 283 grams fresh shiitake mushrooms, caps thinly sliced; 3 garlic cloves, minced; 57 grams smoked sausage, such as Chinese lapchang or good Italian salami, cut into 1/4-inch cubes; 473 milliliters Chinese long grain rice; 1 Tbsp canola or peanut oil; 1 teaspoon salt; 3 scallions, roughly chopped, plus extra to serve; 2 teaspoons toasted sesame oil; 59 milliliters soy sauce; 2 teaspoons sugar

Chinese No Clay-pot Chicken With Soy & Ginger might be just the main course you are searching for. One portion of this dish contains roughly 20g of protein, 10g of fat, and a total of 423 calories. This recipe serves 6. If you have peanut oil, chicken stock, rice, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a gluten free and dairy free diet. It is a pretty expensive recipe for fans of Chinese food.

Ingredients

Servings:

boneless chicken breasts, about 1 lb, cut into 1/2-inch cubes 946milliliters

chicken stock 2teaspoons

cornstarch 1inch

fresh ginger, roughly grated 283grams

fresh shiitake mushrooms, caps thinly sliced 3

garlic cloves, minced 57grams

smoked sausage, such as Chinese lapchang or good Italian salami, cut into 1/4-inch cubes 473milliliters

Chinese long grain rice 1Tbsp

canola or peanut oil 1teaspoon

salt 3

scallions, roughly chopped, plus extra to serve 2teaspoons

toasted sesame oil 59milliliters

soy sauce 2teaspoons

sugar

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Delaire Graff Chenin Blanc with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.