Chinese Fried Rice

Name: Chinese Fried Rice
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 3
Cuisine: Chinese, Asian
Ingredients: 300 grs basmati rice; 100 grs cooked ham, 1 thick slice – 100 gr; 1 small courgette; 1 egg; 2 Tbsps extravirgin olive oil; 1 leek, big (white and green parts); 100 grs peas; 3 servings salt, if necessary; 50 grs savoy cabbage; 1 small shallot; 3 Tbsps soy sauce

The recipe Chinese Fried Rice is ready in around 5 minutes and is definitely a super gluten free and dairy free option for lovers of Chinese food. This recipe makes 3 servings with 581 calories, 20g of protein, and 13g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. It works well as a budget friendly main course. Head to the store and pick up basmati rice, peas, extravirgin olive oil, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Ingredients

Servings:

300grs

basmati rice 100grs

cooked ham, 1 thick slice – 100 gr 1small

courgette 1

egg 2Tbsps

extravirgin olive oil 1

leek, big (white and green parts)100grs

peas 3servings

salt, if necessary 50grs

savoy cabbage 1small

shallot 3Tbsps

soy sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Tanian et Vincent Careme Terre Brulee Chenin Blanc. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 16 dollars per bottle.