Chilly Peanut Butter Pie

Name: Chilly Peanut Butter Pie
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 graham cracker crust (9 inches); 96 grams package instant vanilla pudding mix; 237 milliliters cold milk; 118 milliliters peanut butter; 118 milliliters strawberry jelly or jam; 227 grams carton frozen whipped topping, thawed, divided

This recipe serves 8. One portion of this dish contains approximately 7g of protein, 18g of fat, and a total of 388 calories. If you have strawberry jelly, peanut butter, carton whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Spread 1 cup whipped topping over the bottom of the crust. Drop jelly by tablespoonfuls onto topping; spread carefully. In a bowl, whisk milk and pudding mix until thickened.

Ingredients you will need

Whipped Topping