Chili-Cumin Chips

Chili-Cumin Chips
Chili-Cumin Chips might be just the side dish you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 1g of fat, and a total of 24 calories. This recipe serves 8. Head to the store and pick up chili powder, lime juice, ground cumin, and a few other things to make it today. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Brush each flour tortilla on 1 side with lime juice.
Ingredients you will need
Flour TortillaFlour Tortilla
Lime JuiceLime Juice
2
Mix chili powder, ground cumin, and salt.
Ingredients you will need
Chili PowderChili Powder
Ground CuminGround Cumin
SaltSalt
3
Sprinkle seasoning mixture over lime-moistened side of tortillas.
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SeasoningSeasoning
TortillaTortilla
LimeLime
4
Cut tortillas into quarters.
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TortillaTortilla
5
Arrange quarters in a single layer, chili side up, on a 12- by 15-inch baking sheet.
Ingredients you will need
Chili PepperChili Pepper
Equipment you will use
Baking SheetBaking Sheet
6
Bake in a 400 oven until chips are crisp and lightly browned, about 10 minutes.
Ingredients you will need
French FriesFrench Fries
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings8
Health Score1
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