Chicken with Cherry Tomato Sauce

Chicken with Cherry Tomato Sauce
Chicken with Cherry Tomato Sauce might be just the main course you are searching for. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and primal recipe has 284 calories, 38g of protein, and 12g of fat per serving. If you have garnish: 1/4 cup basil leaves, olive oil, salt, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Place chicken breast halves between 2 sheets of plastic wrap; pound to 1/2-inch thickness.
Ingredients you will need
Chicken Breast HalvesChicken Breast Halves
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
2
Sprinkle chicken with salt and pepper.
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Salt And PepperSalt And Pepper
Whole ChickenWhole Chicken
3
Heat a large skillet over medium-high heat.
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Frying PanFrying Pan
4
Add olive oil to pan.
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Olive OilOlive Oil
Equipment you will use
Frying PanFrying Pan
5
Add chicken; saut for 3 minutes on each side or until done.
Ingredients you will need
Whole ChickenWhole Chicken
6
Transfer to a serving platter.
7
Add coarsely chopped garlic cloves to pan; saut for 1 minute, stirring constantly. Stir in cherry tomatoes and chicken broth, and bring to a boil. Cook 5 minutes, stirring occasionally. Spoon over chicken.
Ingredients you will need
Cherry TomatoCherry Tomato
Chicken BrothChicken Broth
Whole Garlic ClovesWhole Garlic Cloves
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
8
Garnish with small basil leaves.
Ingredients you will need
Fresh BasilFresh Basil
DifficultyHard
Ready In45 m.
Servings4
Health Score24
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