Chicken Stuffing Bake
The recipe Chicken Stuffing Bake can be made in approximately 50 minutes. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 617 calories, 45g of protein, and 36g of fat. This recipe serves 6. This recipe from Taste of Home requires swiss cheese, chicken broth, condensed cream of chicken soup, and seasoned stuffing cubes. Only It works well as a rather expensive side dish for Thanksgiving. Chicken and Stuffing Bake, Chicken Stuffing Bake, and Chicken Stuffing Bake are very similar to this recipe.
Instructions
Place chicken in a greased 13-in. x 9-in. baking dish; top with cheese. In a small bowl, combine soup and wine; spoon over cheese.
In a small bowl, combine croutons and butter; sprinkle over soup.
Bake, uncovered, at 350° for 45-55 minutes or until a meat thermometer reads 170°.