Chicken Salad Tomato Cups

Chicken Salad Tomato Cups
Watching your figure? This gluten free and dairy free recipe has 144 calories, 6g of protein, and 12g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 9. Head to the store and pick up chives, onion, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes around 37 minutes.

Instructions

1
Stir together first 7 ingredients in a medium bowl; gently stir in chicken.
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Whole ChickenWhole Chicken
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2
Carefully scoop out and discard tomato pulp, leaving a 1/8-inch shell.
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TomatoTomato
3
Place tomato shells upside down on several layers of paper towels; let drain 5 minutes.
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4
Spoon about 1 Tbsp. chicken salad into each tomato shell.
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TomatoTomato
5
Garnish, if desired.
DifficultyMedium
Ready In37 m.
Servings9
Health Score1
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