Chicken Pizza Mexicana

Name: Chicken Pizza Mexicana
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 355 milliliters chopped cooked chicken; 1 small jalapeño chile, seeded, finely chopped; 397 grams package prebaked original Italian pizza crust (12 inch); 2 plum (Roma) tomatoes, thinly sliced; 227 grams cups shredded taco-seasoned cheese blend

Chicken Pizza Mexicana might be just the main course you are searching for. This recipe serves 4. One serving contains 597 calories, 35g of protein, and 28g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. If you have plum tomatoes, jalapeño chile, prebaked original pizza crust, and a few other ingredients on hand, you can make it.

Instructions

Heat gas or charcoal grill.

Equipment you will use

Grill

Sprinkle cheese evenly over pizza crust. Top with remaining ingredients.

Ingredients you will need

Prepared Pizza Crust

Cheese

Place pizza on grill over medium heat. Cover grill; cook 8 to 10 minutes or until crust is crisp and cheese is melted. (If crust browns too quickly, place a piece of aluminum foil between crust and grill.)

Ingredients you will need

Cheese

Crust