Chicken Eileen

Name: Chicken Eileen
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 16 medium slices mozzarella cheese; 8 skinless, boneless chicken breast halves; 170 grams package herb-seasoned dry bread stuffing mix

Chicken Eileen requires about 45 minutes from start to finish. This recipe serves 8. This main course has 381 calories, 39g of protein, and 16g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of mozzarella cheese, chicken breast halves, herb-seasoned bread stuffing mix, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Prepare stuffing according to package directions. Wash the chicken, pat dry and pound out to about a 1/2 inch thickness.

Ingredients you will need

Stuffing

Whole Chicken

Place a slice of cheese on each breast, followed by a scoop of prepared stuffing. Close each breast over the cheese and stuffing and hold with a toothpick.

Ingredients you will need

Stuffing

Cheese

Equipment you will use

Toothpicks

Place stuffed breasts in a lightly greased 9x13 inch baking dish.

Equipment you will use

Baking Pan

Bake at 350 degrees F (175 degrees C) for 25 minutes, or until chicken juices run clear, then place a second slice of cheese over each stuffed chicken, and bake for 2 more minutes, or until cheese is bubbly.

Ingredients you will need

Whole Chicken

Cheese

Equipment you will use

Oven