Chicken, Arugula and Hummus Tarts

Name: Chicken, Arugula and Hummus Tarts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Middle Eastern
Ingredients: 237 milliliters arugula leaves; 237 milliliters Sabra Hummus, I used Roasted Garlic; 1 package 2 sheets Puff Pastry, thawed; 237 milliliters roasted red peppers, sliced; 473 milliliters cooked shredded chicken; 473 milliliters shredded mozzarella cheese

The recipe Chicken, Arugulan and Hummus Tarts could satisfy your middl eastern craving in about 45 minutes. This recipe serves 6. One serving contains 704 calories, 28g of protein, and 47g of fat. Head to the store and pick up mozzarella cheese, sabra hummus, puff pastry, and a few other things to make it today.

Instructions

Preheat oven to 350 degrees F. and line 2 large baking sheets with parchment or a silpat liner.Unfold puff pastry and slice each sheet into thirds.

Ingredients you will need

Puff Pastry Sheets

Equipment you will use

Baking Sheet

Oven

Place each piece onto baking sheets, spacing about 1 or 2 inches apart.On each puff pastry piece, spread a thin layer of hummus, top evenly with shredded chicken pieces, arugula leaves, roasted red peppers and mozzarella cheese.

Ingredients you will need

Roasted Red Peppers