Cheddar Chipotle Fondue
Cheddar Chipotle Fondue is a gluten free and vegetarian hor d'oeuvre. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 6g of fat, and a total of 72 calories. This recipe serves 20. Head to the store and pick up chipotle peppers in adobo sauce, hoffman's sharp pasteurized process cheddar cheese, whipping cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.
Instructions
Mix all ingredients in medium saucepan. Cook on low heat until process cheese is melted and mixture is heated through, stirring constantly.
Serve in fondue pot with toasted bread cubes, roasted cubed potatoes, cut-up grilled chicken or cut-up grilled vegetables.