Charred Corn Salad

Name: Charred Corn Salad
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 6
Cuisine: Global
Ingredients: 425 grams can black beans, rinsed and drained; 1 teaspoon diced chipotle chili in adobo, plus 1 Tbs. adobo sauce; 6 ears of corn, husks and silks removed; 2 Tbs chopped fresh cilantro, plus cilantro leaves for garnish; 1 garlic clove, minced; 473 milliliters cherry or grape tomatoes, quartered; 1 teaspoons honey; 118 milliliters diced jicama; 2 Tbs fresh lime juice; 59 milliliters olive oil; 1 Tb fresh orange juice; 59 milliliters diced red onion; 2 teaspoons salt

Charred Corn Salad is It works well as a reasonably priced side dish. From preparation to the plate, this recipe takes about 23 minutes. A mixture of beans, honey, ears of corn, and a handful of other ingredients are all it takes to make this recipe so yummy.