Charles Phan's Steamed Ground Pork with Salted Fish Recipe

Name: Charles Phan's Steamed Ground Pork with Salted Fish Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings freshly ground black pepper; 2 teaspoons cornstarch; 1 Tbsp fish sauce, plus more as needed; 1 inch fresh ginger, peeled, thinly sliced, then cut into very thin matchsticks; 227 grams boneless country pork spareribs or ground pork; 1 inch (2-by -long and 1/2-inch-thick) piece salted mackerel or 5 anchovy fillets; 1 teaspoon olive oil, plus more for drizzling; 4 servings Basic Steamed White Rice, for serving; 4 servings salt; 1 medium shallot, finely chopped; 3 mediums shiitake mushrooms, cleaned, stemmed, and finely chopped

Need a gluten free, dairy free, and דל פחמימות, side dish? Charles Phan's Steamed Ground Pork with Salted Fish Recipe could be a tremendous recipe to try. This recipe serves 4. One portion of this dish contains around 10g of protein, 13g of fat, and a total of 178 calories. If you have shallot, olive oil, fish sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.