Celery Root, Kohlrabi, And Apple Purée

Name: Celery Root, Kohlrabi, And Apple Purée
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Freshly ground black pepper; 907 grams celery root (celeriac), peeled, cut into 3/4” cubes; 1 sprig Fresh chervil; 227 grams Granny Smith apple , peeled, cored, cut into 1” cubes; 680 grams kohlrabi, peeled, cut into 1/2” cubes; 8 servings Kosher salt; 454 grams russet potatoes, peeled, cut into 1” cubes; 2 Tbsps (1/4 stick) unsalted butter

Need a gluten free and vegetarian side dish? Celery Root, Kohlrabi, And Apple Purée could be a great recipe to try. This recipe serves 8. One serving contains 156 calories, 5g of protein, and 3g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. A mixture of pepper, celery root, russet potatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious.