Carrot Soup

Name: Carrot Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 907 grams carrots; 237 milliliters milk; 2 mediums onions, chopped; 227 grams plain yogurt; 6 servings salt and pepper; 473 milliliters vegetable stock

Carrot Soup might be just the soup you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 162 calories, 4g of protein, and 7g of fat. This recipe serves 6. If you have onions, vegetable stock, salt and pepper, and a few other ingredients on hand, you can make it. It is perfect for Autumn. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.