Carrot Casserole with Cheese

Name: Carrot Casserole with Cheese
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter; 2 liters sliced carrots; 118 milliliters fine dry bread crumbs; 1 teaspoons ground black pepper; 59 milliliters heavy cream; 1 large onion, diced; 355 milliliters processed cheese food; 1 teaspoons salt

Carrot Casserole with Cheese might be just the side dish you are searching for. This recipe makes 6 servings with 294 calories, 10g of protein, and 18g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. A mixture of ground pepper, carrots, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.