Caramel Apple Walnut Pie
Caramel Apple Walnut Pie might be just the dessert you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 1356 calories, 20g of protein, and 71g of fat per serving. This recipe covers 22% of your daily requirements of vitamins and minerals. It will be A mixture of walnuts, braeburn apples, firmly brown sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 1 hour and 25 minutes.
Instructions
Heat oven to 350 degrees F. Toss apple slices, 1/4 cup brown sugar and cinnamon in large bowl until evenly coated. Arrange apples in pie crust.
Whisk sweetened condensed milk and melted butter in same bowl until smooth.
Combine remaining 1/3 cup brown sugar and flour in medium bowl.
Cut in 2 tablespoons cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in walnuts.
Sprinkle evenly over pie.
Bake an additional 35 to 40 minutes or until apples are tender and topping is golden brown. Cool completely on wire rack.