Candy Corn Popcorn Balls

Candy Corn Popcorn Balls
The recipe Candy Corn Popcorn Balls could satisfy your American craving in approximately 25 minutes. This recipe serves 12. One portion of this dish contains about 3g of protein, 12g of fat, and It will be a hit at your Halloween event. Head to the store and pick up popcorn kernels, marshmallows, butter, and a few other things to make it today.

Instructions

1
Heat a large pot over medium-high heat; add the popcorn kernels and peanut oil. When the oil starts to sizzle, sprinkle the sugar over the kernels. Cover with a tight-fitting lid and shake the pot until the popping slows down, about 8 minutes.
Ingredients you will need
Popcorn KernelsPopcorn Kernels
Peanut OilPeanut Oil
ShakeShake
SugarSugar
Cooking OilCooking Oil
Equipment you will use
PotPot
2
Remove from the heat and set aside to cool. Spray a large bowl with cooking spray and add the popcorn, candy corn and peanuts.
Ingredients you will need
Cooking SprayCooking Spray
Candy CornCandy Corn
PeanutsPeanuts
PopcornPopcorn
Equipment you will use
BowlBowl
3
Combine the marshmallows and butter in a large pot over medium-high heat. Cook, stirring, until melted and smooth, about 5 minutes.
Ingredients you will need
MarshmallowsMarshmallows
ButterButter
Equipment you will use
PotPot
4
Pour the melted marshmallow mixture over the popcorn mixture and gently toss to coat.
Ingredients you will need
MarshmallowsMarshmallows
PopcornPopcorn
5
Coat your hands with cooking spray, then shape the popcorn into 3-inch balls.
Ingredients you will need
Cooking SprayCooking Spray
PopcornPopcorn
6
Let cool.
7
Photograph by Coral Von Zumwalt

Equipment

Recommended wine: Sparkling Rose, Sparkling Wine

Popcorn works really well with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Markus Huber Sparkling rosé. It has 4.1 out of 5 stars and a bottle costs about 16 dollars.
Markus Huber Sparkling Rose
Markus Huber Sparkling Rose
Light salmon color with reddish gold play of light, fine, persistet musseux, delicate, fresh and very animating nose, fruit and spice with hints of fresh cherries and forest berries, a sophisticated note of citrus. Dry, fruit-driven yet creamy on the palate, finely woven with elegant acidity and mineral extract, very harmonious structure.
DifficultyNormal
Ready In25 m.
Servings12
Health Score0
CuisinesAmerican
Dish TypesSide Dish
OccasionsHalloween
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