Caesar Asparagus

Caesar Asparagus
Caesar Asparagus might be a good recipe to expand your side dish recipe box. One serving contains 323 calories, 10g of protein, and 16g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of salt and pepper, dijon mustard, bread, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 25 minutes. Users who liked this recipe also liked Caesar Grilled Asparagus, Caesar Orzo With Asparagus, and Caesar Orzo with Asparagus.

Instructions

1
In a large bowl, gently toss the asparagus, bread, oil, salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
AsparagusAsparagus
BreadBread
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Transfer to a greased 15-in. x 10-in. x 1-in. baking pan.
Equipment you will use
Baking PanBaking Pan
3
Bake at 425° for 10-12 minutes or until asparagus is tender and bread is golden brown.
Ingredients you will need
AsparagusAsparagus
BreadBread
Equipment you will use
OvenOven
4
Meanwhile, in a small bowl, whisk the vinegar, cheese, sugar, mustard, garlic and Worcestershire sauce.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
MustardMustard
VinegarVinegar
CheeseCheese
GarlicGarlic
SugarSugar
Equipment you will use
WhiskWhisk
BowlBowl
5
Whisk in the oil.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
6
Drizzle 1/4 cup over asparagus mixture; toss to coat.
Ingredients you will need
AsparagusAsparagus
7
Serve immediately with remaining vinaigrette.
Ingredients you will need
VinaigretteVinaigrette
DifficultyNormal
Ready In25 m.
Servings4
Health Score39
Dish TypesSide Dish
Magazine