Cabbage Soup

Name: Cabbage Soup
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 946 milliliters cabbage, shredded; 2 larges carrots, cleaned skinned and shredded; 237 milliliters celery, finely diced; 1 medium onion, chopped; 1 kilograms plain tomato juice

You can never have too many soup recipes, so give Cabbage Soup a try. This recipe makes 4 servings with 100 calories, 4g of protein, and 0g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 50 minutes. If you have cabbage, carrots, onion, and a few other ingredients on hand, you can make it.