Buffalo Wing Bites

Name: Buffalo Wing Bites
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 24
Cuisine: American
Ingredients: 59 milliliters crumbled blue cheese, optional; 59 milliliters Buffalo wing sauce; 2 Tbsps butter, melted; 296 milliliters finely chopped cooked chicken breast; 237 milliliters mayonnaise; 237 milliliters 2% milk; 142 grams 1-1/4 cups shredded cheddar-Monterey Jack cheese; 2 Tbsps grated Parmesan cheese; 1 envelope ranch salad dressing mix, divided; 391 grams tube refrigerated pizza crust

Buffalo Wing Bites is an American hor d'oeuvre. This recipe serves 24. One serving contains 161 calories, 6g of protein, and 11g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up pizza crust, parmesan cheese, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes. It is perfect for The Super Bowl. If you like this recipe, take a look at these similar recipes: Buffalo Wing Poppers, Buffalo Wing Hoagies, and Buffalo Wing Sauce.

Instructions

Preheat oven to 400°. In a small bowl, combine Parmesan cheese and 1 teaspoon dressing mix. In another bowl, mix mayonnaise, milk and remaining dressing mix. If desired, stir in blue cheese. Refrigerate until serving.

Ingredients you will need

Parmesan

Salad Dressing Mix

Blue Cheese

Mayonnaise

Milk

Equipment you will use

Bowl

Oven

In a large bowl, mix chicken, cheddar-Monterey Jack cheese and wing sauce. On a lightly floured surface, unroll pizza crust dough and pat into a 14x12-in. rectangle.

Ingredients you will need

Monterey Jack Cheese

Dough

Wing Sauce

Cheddar Cheese

Whole Chicken

Equipment you will use

Bowl

Cut into 24 squares.

Place 1 rounded tablespoon chicken mixture on the center of each square. Pull corners together to enclose filling; pinch to seal.

Ingredients you will need

Whole Chicken

Place 1 in. apart on greased baking sheets, seam side down.

Equipment you will use

Baking Sheet

Brush tops with butter; sprinkle with Parmesan cheese mixture.

Ingredients you will need

Parmesan

Butter

Bake 15-17 minutes or until golden brown.

Equipment you will use

Oven

Serve with dressing.

Equipment

Bowl

Oven

Baking Sheet

Ingredients

Servings:

59milliliters

crumbled blue cheese, optional 59milliliters

Buffalo wing sauce 2Tbsps

butter, melted 296milliliters

finely chopped cooked chicken breast 237milliliters

mayonnaise 237milliliters

2% milk 142grams

1-1/4 cups shredded cheddar-Monterey Jack cheese 2Tbsps

grated Parmesan cheese 1envelope

ranch salad dressing mix, divided 391grams

tube refrigerated pizza crust

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Buffalo Wings. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Le Grand Courtage rosé Brut Bedazzled Bottle with a 4.7 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.

Le Grand Courtage Rose Brut Bedazzled Bottle

Bright aromas and flavors of fresh strawberry and raspberry combine with notes of lilac and violets. On the palate, a delicate balance of dryness and acidity lingers with flavors of wild berries and pomegranate alongside soft floral notes. This Brut Rosé complements a wide range of foods, from savory to sweet. Try it with spicy Asian dishes, risotto, BBQ, beef, lamb, duck, chicken, prosciutto, seafood, pizza, soft cheese (like brie or goat), cheesecake, crème brulée, strawberry shortcake and berry pie. Mix with fresh grapefruit juice for a refreshing brunch beverage, or add a float to a gin-based cocktail.The Blend: The Chardonnay provides depth and structure, while the Ugni Blanc offers a natural acidity and freshness. The light-bodied Gamay lends vibrant fruit expression and a smooth texture. Grapes are sourced from quality terroirs in France, such as Burgundy and Beaujolais.