Brownie Footballs
The recipe Brownie Footballs could satisfy your American craving in around 2 hours and 40 minutes. This recipe serves 8. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains about 5g of protein, 30g of fat, and a total of 593 calories. A mixture of betty supreme original brownie mix, vegetable oil, water, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a very budget friendly dessert.
Instructions
Heat oven to 350F (325F for dark or nonstick pan). Line 9-inch square pan with foil, letting foil hang 2 inches over sides of pan. Grease bottom only of foil with shortening or cooking spray.
In medium bowl, stir brownie mix, chocolate syrup, oil, water and eggs until well blended.
Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 1/2 hours.
Using foil to lift, remove brownies from pan. With football-shaped cookie cutter, cut brownies into football shapes.
Spread frosting on brownies. Pipe on decorating icing to look like football laces.