Browned Butter Icing
Browned Butter Icing requires roughly 25 minutes from start to finish. One portion of this dish contains about 0g of protein, 5g of fat, and a total of 122 calories. This recipe serves 12. This recipe covers 0% of your daily requirements of vitamins and minerals. A couple people really liked this frosting. A mixture of butter, confectioners' sugar, water, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
Heat the butter in a saucepan over low heat until golden brown, about 15 minutes.
Remove from heat and stir in the confectioners' sugar, cream, and vanilla extract.
Add water, mixing vigorously until smooth.