Browned Butter Icing

Browned Butter Icing
Browned Butter Icing requires roughly 25 minutes from start to finish. One portion of this dish contains about 0g of protein, 5g of fat, and a total of 122 calories. This recipe serves 12. This recipe covers 0% of your daily requirements of vitamins and minerals. A couple people really liked this frosting. A mixture of butter, confectioners' sugar, water, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Heat the butter in a saucepan over low heat until golden brown, about 15 minutes.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat and stir in the confectioners' sugar, cream, and vanilla extract.
Ingredients you will need
Powdered SugarPowdered Sugar
Vanilla ExtractVanilla Extract
CreamCream
3
Add water, mixing vigorously until smooth.
Ingredients you will need
WaterWater

Equipment

DifficultyNormal
Ready In25 m.
Servings12
Health Score0
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