Broccoli With Sautéed Carrots

You can never have too many side dish recipes, so give Broccoli With Sautéed Carrots a try. This recipe makes 4 servings with 87 calories, 5g of protein, and 3g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes about 30 minutes. A mixture of broccoli, carrots, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious.