Broccoli with Caraway-Cheese Sauce

Name: Broccoli with Caraway-Cheese Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 liters pounds fresh broccoli (about; 1 teaspoons caraway seeds; 177 milliliters fat-free milk; 2 Tbsps all-purpose flour; 2 teaspoons margarine or butter; 0 teaspoons pepper; 57 grams diced pimiento, drained; 0 teaspoons salt; 28 grams 1/4 cup shredded Gruyère or Swiss cheese

You can never have too many side dish recipes, so give Broccoli with Caraway-Cheese Sauce a try. One portion of this dish contains roughly 5g of protein, 2g of fat, and a total of 68 calories. This recipe serves 8. Head to the store and pick up broccoli, swiss cheese, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Remove and discard broccoli leaves; cut off and discard tough ends of stalks. Wash broccoli; cut into spears. Arrange spears in a steamer basket over boiling water. Cover and steam 8 minutes or until broccoli is crisp-tender.

Ingredients you will need

Broccoli