Broccoli Salad

Name: Broccoli Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 2 broccoli heads or 8 cups; 0 teaspoons celery seed; 6 slices bacon, cooked crisply and crumbled; 79 milliliters mayonnaise; 1 red onion, sliced very thin; 8 servings Salt and freshly ground pepper; 158 milliliters sharp cheddar cheese, grated; 79 milliliters sour cream

You can never have too many side dish recipes, so give Broccoli Salad a try. Watching your figure? This gluten free recipe has 243 calories, 9g of protein, and 19g of fat per serving. This recipe serves 8. If you have bacon, onion, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.