Broccoli n Tomato Pasta
Broccoli n Tomato Pastan is a vegetarian side dish. This recipe makes 4 servings with 353 calories, 12g of protein, and 13g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. Head to the store and pick up pepper, parsley, olives, and a few other things to make it today.
Instructions
In a large skillet or Dutch oven, bring water to a boil.
Add spaghetti; boil, uncovered, for 5 minutes.
Add broccoli; boil 3-4 minutes longer or until pasta and broccoli are tender.
Meanwhile, in a nonstick skillet, saute the tomatoes, garlic and pepper flakes in oil for 2 minutes.
Drain pasta mixture; add to the skillet.
Add remaining ingredients and toss to coat.