Brandied Cranberry Oranges

Name: Brandied Cranberry Oranges
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 680 grams packages fresh or frozen cranberries, thawed; 6 blood or navel oranges; 237 milliliters orange juice; 710 milliliters sugar

Brandied Cranberry Oranges might be just the beverage you are searching for. This recipe serves 5. One portion of this dish contains approximately 2g of protein, 1g of fat, and a total of 632 calories. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of cranberries, sugar, orange juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Peel oranges, if desired.

Ingredients you will need

Orange

Cut oranges into 1/8-inch slices, discarding ends.

Ingredients you will need

Orange

Cut slices into quarters.

Layer one-third of orange slices, one-third of cranberries, and 1 cup sugar in a large bowl. Repeat procedure twice with remaining fruit and sugar. Cover and let stand 8 hours.

Ingredients you will need

Orange Slices

Cranberries

Fruit

Sugar

Equipment you will use

Bowl

Bring orange mixture and orange juice to a boil in a Dutch oven; boil, stirring constantly, until sugar dissolves. Pack hot fruit into jars, filling to 1/2 inch from top.

Ingredients you will need

Orange Juice