Bobby's Goulash

Bobby's Goulash
The recipe Bobby's Goulash is ready in roughly 1 hour and 50 minutes and is definitely a super dairy free option for lovers of Eastern European food. This recipe covers 38% of your daily requirements of vitamins and minerals. One serving contains 541 calories, 46g of protein, and 10g of fat. This recipe serves 6. Several people really liked this main course. A mixture of pepper, garlic powder, soy sauce, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
In a Dutch oven, saute the ground beef over medium-high heat until no pink remains. Break up the meat while sauteing. Spoon off any grease.
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Ground BeefGround Beef
MeatMeat
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Dutch OvenDutch Oven
2
Add the onions and garlic to the pot and saute until they are tender, about 5 minutes.
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GarlicGarlic
OnionOnion
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PotPot
3
Add 3 cups water, along with the tomato sauce, diced tomatoes, Italian seasoning, bay leaves, soy sauce, House Seasoning, and seasoned salt. Stir well.
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Italian SeasoningItalian Seasoning
Seasoned SaltSeasoned Salt
Tomato SauceTomato Sauce
Bay LeavesBay Leaves
SeasoningSeasoning
Soy SauceSoy Sauce
TomatoTomato
WaterWater
4
Place a lid on the pot and allow this to cook for 15 to 20 minutes.
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5
Add the elbow macaroni, stir well, return the lid to the pot, and simmer for about 30 minutes. Turn off the heat, remove the bay leaves, and allow the mixture to sit about 30 minutes more before serving.
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Elbow MacaroniElbow Macaroni
Bay LeavesBay Leaves
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PotPot
6
Serve with garlic bread and a salad.
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GarlicGarlic
BreadBread
7
Mix the ingredients together and store in an air-tight container for up to 6 months. Use as a seasoning on meat and when cooking vegetables.
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VegetableVegetable
SeasoningSeasoning
MeatMeat

Equipment

DifficultyExpert
Ready In1 h, 50 m.
Servings6
Health Score39
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