Bloody Mary

Name: Bloody Mary
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Global
Ingredients: 1 stalk Garnishes: celery sliced jalapeños, lime wedges, seafood seasoning; 1 teaspoon prepared horseradish; 1 teaspoon hot sauce; 79 milliliters fresh lime juice; 1 teaspoons freshly ground pepper; 1 teaspoons salt; 1 kilograms tomato juice; 296 milliliters vodka; 3 Tbsps Worcestershire sauce

Bloody Mary is a gluten free and dairy free beverage. One serving contains 140 calories, 2g of protein, and 0g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 7. If you have garnishes: celery stalks, pepper, vodka, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.