Bloody Halloween Cake

Name: Bloody Halloween Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 57 grams red decorating gel; 3 eggs; 237 milliliters gummy worms; 85 grams chocolate instant pudding; 237 milliliters marshmallow cream; 118 milliliters oil; 1 Tbsp red food coloring; 510 grams box red velvet cake mix; 397 grams sweetened condensed milk; 170 grams vanilla instant pudding mix or 6 ounces cheesecake flavor instant pudding and pie filling; 118 milliliters water; 227 grams cool whipped topping , thawed

Bloody Halloween Cake might be just the dessert you are searching for. This recipe serves 10. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 725 calories, 11g of protein, and 27g of fat. From preparation to the plate, this recipe takes around 1 hour. If you have oil, cool whipped topping, vanillan instant pudding mix, and a few other ingredients on hand, you can make it. It will be a hit at your Halloween event.