Blackjack Brisket

The recipe Blackjack Brisket is ready in roughly 8 hours and 30 minutes and is definitely an amazing gluten free and dairy free option for lovers of Jewish food. This main course has 614 calories, 59g of protein, and 21g of fat per serving. This recipe serves 16. This recipe covers 32% of your daily requirements of vitamins and minerals. A mixture of pepper, onion, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the molasses you could follow this main course with the Molasses Cookie Mix as a dessert. It is perfect for Hanukkah.