Blackberry Slump
This gluten free, primal, fodmap friendly, and vegetarian recipe serves 8. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 94 calories. A mixture of wine, vanillan extract, kosher salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.