Black Olive Spread

Black Olive Spread
Need a gluten free and primal condiment? Black Olive Spread could be an outstanding recipe to try. One portion of this dish contains approximately 1g of protein, 8g of fat, and a total of 75 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe from Allrecipes requires olives, extra virgin olive oil, garlic, and parmesan cheese. From preparation to the plate, this recipe takes roughly 10 minutes. If you like this recipe, you might also like recipes such as Cream Cheese-and-Olive Biscuits With Olive-Parsley Spread, Pasta with Black Olive Sauce: Stringozzi Alle Olive, and Easy Black Olive Tapenade (with a Green Olive version too!).

Instructions

1
Place olives, Parmesan cheese, and garlic (if using) in a food processor.
Ingredients you will need
ParmesanParmesan
GarlicGarlic
OlivesOlives
Equipment you will use
Food ProcessorFood Processor
2
Add olive oil slowly while running. Process until smooth.
Ingredients you will need
Olive OilOlive Oil

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Dip. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Berlucchi Franciacorta '61 Extra Brut with a 4.3 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.
Berlucchi Franciacorta '61 Extra Brut
Berlucchi Franciacorta '61 Extra Brut
Extra Brut '61 is a tribute to the birth of Franciacorta in 1961—the year Berlucchi produced the first of this classic method sparkling wine. This fun and lively sparkler offers citrus fruit and a crisp, clean finish.Blend: 85% Chardonnay, 15% Pinot Nero*The label for Franciacorta '61 Extra Brut is in the process of changing. You may receive either of these two labels featured above. Specific labels cannot be requested.
DifficultyEasy
Ready In10 m.
Servings8
Health Score0
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